These recipes will make your self-isolation period fun.
Kick start your day with a fulfilling breakfast at home, the Indian way!
Amboli is a quintessential Malvani dish prepared with rice and mixed dal batter, soaked and grounded, then left to ferment overnight.
This simplest of lentil recipes had with rice and some crispy onions makes for a deeply-satisfying meal.
Readers share their food pics. You can share yours too!
A plain dal-chawal can be turned into a wholesome set meal bowl of veggies, seeds, lentils, rice and herbs when tweaked, suggests Radhika Iyer. Talati.
'My God, we could win half the world over just by our food alone.'
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
This recipe makes a perfect pre-dinner appetiser.
The secret to a good homemade idli is all about getting the basics right.
Things get murkier and moronic in this staggeringly dumb, dull thriller, feels Sukanya Verma.
A simple recipe for your Independence Day celebrations at home.
Never reheat fats and oils. Add less salt while cooking.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Katrina Kaif like to include in her dabba? She tells us here.
Thinking of a perfect gift for in-laws could be brain wracking but Kate Middleton came up with an amazing answer to what should be her first Christmas present to the Queen.
Homechef Vindhya Karwa celebrates her mother.
Sachin Tendulkar loved the biryani so much that he wanted to have it the next day as well.
Surprise your loved one with these simple and healthy meals.
Delicious and simple tea-time recipes for your post-lunch hunger pangs.
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
Make your breakfast fun and healthy with these simple recipes.
'The whole state is very proud of me.' 'I have been home twice after the release of the movie and I could feel the pride in the people's eyes.'
Rediff reader Navneet, 30 from Vadodara tells us how he lost 15 kg with the right diet and exercise.
Rediff reader Annapoorni, 51 from Polibetta, Karnataka shared this interesting recipe.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
'I am concentrating on working in Hollywood but if the right opportunity from the Indian film industry comes, I will be open to working there.'
If you've lived in this city even for a day, then there's no way you cannot fall in love with the street food that defines Mumbai -- vada pav.
Water is going to be a central part of the government's 2024 election campaign. And Gajendra Singh Shekhawat's work will be crucial for it.
Some food historians believe idli was derived from some steamed rice preparations from Indonesia.
A significant ritual is to consume neem leaves, a custom that marks the beginning of the festival. Neem also helps in boosting the immune system.
Laxmi Sorte and Kaustav Ghosh are on a 101-day road trip across India to support and encourage local businesses affected by the pandemic.
Reshma Aslam tells us how to cook a healthy, relishing breakfast.
Reaching is one thing, surviving another. The camp has no Wi-Fi, almost no phone signal and no electricity.
Wellness expert Roopashree Sharma answers your health queries.
This traditional fasting food is quite filling and simply hard to resist.
Thomas Abraham, 93, and his wife Mariyamma, 88, both have been fully cured after days of life-and-death battle against the deadly virus. The secret behind their recovery seems to be the healthy lifestyle they have been leading.
Thomas Abraham and his wife Mariyamma, 88, both have been fully cured after days of life-and-death battle against the deadly virus which they contracted from their son, daughter-in-law and grandson who returned from Italy last month.
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